Special Issue “Recent Advances in the Food Safety and Quality Management Techniques”
2024

Recent Advances in Food Safety and Quality Management Techniques

Editorial

Author Information

Author(s): Perumal Anand Babu, Li Xiaoli, He Yong

Primary Institution: College of Biosystems Engineering and Food Science, Zhejiang University

Conclusion

The Special Issue highlights emerging technologies for assessing food quality and safety.

Takeaway

This article talks about new ways to make sure our food is safe and good to eat, using cool technologies.

Digital Object Identifier (DOI)

10.3390/foods13244165

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