Simultaneous saccharification and cofermentation of lignocellulosic residues from commercial furfural production and corn kernels using different nutrient media
2011

Producing Ethanol from Corn and Furfural Residue

publication Evidence: moderate

Author Information

Author(s): Tang Yong, Zhao Danqing, Cristhian Carrasco, Jiang Jianxin

Primary Institution: Beijing Forestry University

Hypothesis

Can simultaneous saccharification and cofermentation (SSCF) of lignocellulosic residues and corn kernels improve ethanol production?

Conclusion

The study found that integrating starch and cellulosic ethanol production can enhance ethanol yield and reduce costs.

Supporting Evidence

  • Ethanol yield increased with higher corn-kernel concentration.
  • The final ethanol concentration reached 73.1 g/L at 120 hours.
  • SSCF produced similar ethanol yields with both organic and mineral-salt media.

Takeaway

This study shows that mixing corn and leftover materials from furfural production can make more ethanol, which is good for the environment and cheaper to produce.

Methodology

The study used simultaneous saccharification and cofermentation (SSCF) to evaluate ethanol production from furfural residue and corn kernels with different nutrient media.

Limitations

The study did not address the long-term economic feasibility of the process or the marketability of byproducts.

Digital Object Identifier (DOI)

10.1186/1754-6834-4-22

Want to read the original?

Access the complete publication on the publisher's website

View Original Publication