Enhanced Chiral Recognition by Cyclodextrin Dimers
2011

Enhanced Chiral Recognition by Cyclodextrin Dimers

publication Evidence: moderate

Author Information

Author(s): Jens Voskuhl, Kira Schaepe, Bart Jan Ravoo

Primary Institution: Organic Chemistry Institute, Westfälische Wilhelms-Universität Münster

Hypothesis

Multivalent complexes involving multiple host-guest interactions will result in an increased overall binding affinity and enantioselectivity.

Conclusion

Chiral recognition can be enhanced by multivalent interaction, even if not all CD cavities are available for complexation.

Supporting Evidence

  • The study synthesized water-soluble chiral guest dimers based on borneol, menthol, and isopinocampheol.
  • Isothermal titration calorimetry was used to measure the formation of divalent inclusion complexes.
  • Chiral recognition was shown to be amplified even with a substantial fraction of the cavities of the CD dimer not available for complexation.

Takeaway

The study shows that using special molecules can help recognize different shapes better, like how we can tell apart left and right shoes.

Methodology

The interaction of chiral divalent guest molecules with β-cyclodextrin dimers was measured using isothermal titration calorimetry.

Limitations

The dimer largely isomerizes into a pseudorotaxane that preferentially binds in a monovalent rather than a divalent fashion.

Digital Object Identifier (DOI)

10.3390/ijms12074637

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