Prevalence of footrot in Swedish slaughter lambs
2011

Prevalence of Footrot in Swedish Slaughter Lambs

Sample size: 500 publication Evidence: moderate

Author Information

Author(s): Ulrika König, Ann-Kristin Nyman, Kerstin de Verdier

Primary Institution: Swedish Animal Health Service

Hypothesis

What is the prevalence of footrot in Swedish lambs at abattoirs and how is it distributed geographically?

Conclusion

Footrot is fairly common in Swedish slaughter lambs, with a prevalence of 5.8%.

Supporting Evidence

  • The prevalence of footrot at the individual sheep level was found to be 5.8%.
  • Dichelobacter nodosus was detected in 83% of samples by culture and 97% by PCR.
  • Geographical differences in prevalence were observed, with higher rates in northern Sweden.

Takeaway

Footrot is a disease that affects the feet of sheep, and this study found that about 6 out of every 100 lambs had it in Sweden.

Methodology

Visual examination of 2000 feet from 500 lambs submitted from six slaughterhouses, with scoring based on a 0 to 5 system.

Limitations

The study did not collect information about the identity of lambs and sheep farmers due to practical reasons.

Participant Demographics

The study involved lambs from six slaughterhouses across Sweden.

Statistical Information

P-Value

0.008

Confidence Interval

95% CI: 3.9% - 8.2%

Statistical Significance

p<0.05

Digital Object Identifier (DOI)

10.1186/1751-0147-53-27

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