Distill: a suite of web servers for the prediction of one-, two- and three-dimensional structural features of proteins
2006

Distill: A Suite of Web Servers for Protein Structure Prediction

Sample size: 258 publication Evidence: moderate

Author Information

Author(s): Baú Davide, Martin Alberto JM, Mooney Catherine, Vullo Alessandro, Walsh Ian, Pollastri Gianluca

Primary Institution: University College Dublin

Hypothesis

Can we accurately predict protein structural features using a suite of web servers?

Conclusion

The Distill suite provides fast and reliable predictions of protein structural features, allowing for large-scale analysis.

Supporting Evidence

  • Porter achieves 79% correct classification on the hard CASP 3-class assignment.
  • PaleAle's accuracy exceeds 53% correct 4-class classification.
  • BrownAle's classification performance is 16% above a baseline statistical predictor.
  • XXStout's performance compares favorably with the best predictors at the latest CASP competition.

Takeaway

This study created a tool that helps scientists figure out how proteins are shaped based on their building blocks, which is really important for understanding how they work.

Methodology

The servers use recursive neural networks trained on large datasets from the Protein Data Bank to predict various structural features of proteins.

Limitations

The predictions may vary in accuracy depending on the availability of homology information.

Digital Object Identifier (DOI)

10.1186/1471-2105-7-402

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