Study of Allergic Rhinitis in Children
Author Information
Author(s): Dimitrios G. Balatsouras, George Koukoutsis, Panayotis Ganelis, Alexandros Fassolis, George S. Korres, Antonis Kaberos
Primary Institution: Tzanion General Hospital of Piraeus
Hypothesis
The study aims to determine the most frequent food and indoor and outdoor respiratory allergens involved in allergic rhinitis in children in the region of Piraeus.
Conclusion
The study found a high incidence of grasses and food allergens in children with allergic rhinitis in Piraeus, similar to other Mediterranean countries.
Supporting Evidence
- 72% of the subjects had intermittent allergic rhinitis.
- The most common aeroallergens were grass pollens and Parietaria.
- Food allergens identified included egg and milk.
- 74% of the children suffered from other allergic diseases.
Takeaway
This study looked at kids with allergies and found that many are allergic to things like grass and certain foods.
Methodology
The study included 50 children aged 6 to 14 with allergic rhinitis, diagnosed through clinical examination and positive RAST or skin prick tests.
Limitations
The study may not represent all children with allergic rhinitis due to its specific regional focus.
Participant Demographics
29 females and 21 males, aged 6 to 14 years.
Digital Object Identifier (DOI)
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