Role of redox environment on the oligomerization of higher molecular weight adiponectin
2011

How Redox Environment Affects Adiponectin Oligomerization

publication Evidence: moderate

Author Information

Author(s): Briggs David B, Giron Rebecca M, Malinowski Pamela R, Nuñez Martha, Tsao Tsu-Shuen

Primary Institution: Department of Chemistry and Biochemistry, University of Arizona

Hypothesis

Redox conditions can affect the distribution of adiponectin oligomers through changes in the rate and pattern of disulfide formation.

Conclusion

Oxidative assembly of multi-subunit adiponectin complexes is favored under oxidizing conditions with high rates of disulfide rearrangement.

Supporting Evidence

  • Adiponectin oligomerization is influenced by the redox environment.
  • Oxidizing conditions favor the formation of hexamers over higher molecular weight species.
  • Increasing glutathione concentrations enhances the formation of HMW adiponectin.

Takeaway

This study shows that the environment inside cells can change how a hormone called adiponectin forms its different shapes, which is important for its function.

Methodology

The study involved monitoring the oligomerization of adiponectin under various redox conditions using techniques like gel electrophoresis and mass spectrometry.

Limitations

The study primarily focuses on in vitro conditions, which may not fully replicate in vivo environments.

Digital Object Identifier (DOI)

10.1186/1471-2091-12-24

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