Personal, social and environmental correlates of vegetable intake in normal weight and overweight 9 to 13-year old boys
2006

Factors Affecting Vegetable Intake in Boys

Sample size: 3960 publication 10 minutes Evidence: moderate

Author Information

Author(s): Ilse De Bourdeaudhuij, Agneta Yngve, Saskia J. te Velde, Knut-Inge Klepp, Mette Rasmussen, Inga Thorsdottir, Alexandra Wolf, Johannes Brug

Primary Institution: Department of Movement and Sport Sciences, Ghent University, Ghent, Belgium

Hypothesis

Overweight boys would perceive less positive attitudes towards vegetables and have different correlates of vegetable intake compared to normal weight boys.

Conclusion

Intervention strategies to increase vegetable intake should focus on enhancing liking, self-efficacy, and the practice of bringing vegetables to school for both normal weight and overweight boys.

Supporting Evidence

  • Regression analyses explained 23% to 28% of the variance in vegetable intake.
  • Liking, self-efficacy, and bringing vegetables to school were positively related to intake.
  • Active parental encouragement was significant for overweight boys but not for normal weight boys.

Takeaway

This study looked at why some boys eat more vegetables than others and found that both normal weight and overweight boys can benefit from encouragement and support to eat more veggies.

Methodology

The study used a validated self-report questionnaire to measure vegetable intake and related factors among 3960 boys across 9 European countries.

Potential Biases

Self-reported weight and height may lead to underreporting or inaccuracies.

Limitations

The cross-sectional design limits causal inferences, and data were based on self-reported measures which may introduce bias.

Participant Demographics

Boys aged 9 to 13 years, with 16.5% classified as overweight.

Statistical Information

P-Value

p<0.001

Confidence Interval

C.I. = 0.70–0.99

Statistical Significance

p<0.001

Digital Object Identifier (DOI)

10.1186/1479-5868-3-37

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