Withdrawal Times for Antibiotics in Taihang Chicken Eggs
Author Information
Author(s): Chen Huan, Wu Xiajun, Cui Shasha, Li Yandong, Mu Yingli, Gao Jinduo, Liu Huage, Liu Juxiang
Primary Institution: Hebei Agricultural University
Hypothesis
What are the residue elimination patterns and appropriate withdrawal times for seven antibiotics in Taihang chicken eggs?
Conclusion
The study recommends specific withdrawal times for seven antibiotics in Taihang chicken eggs to ensure food safety.
Supporting Evidence
- The recommended withdrawal time for tiamulin was found to be 0 days.
- Oxytetracycline, chlortetracycline, erythromycin, tylosin, tylvalosin, and lincomycin had recommended withdrawal times of 3, 1, 11, 3, 8, and 9 days, respectively.
- The study provides data support for the development of withdrawal times for antimicrobials in Taihang chickens.
Takeaway
This study found out how long you should wait after giving antibiotics to Taihang chickens before their eggs are safe to eat.
Methodology
240 Taihang chickens were divided into eight groups, with seven groups receiving different antibiotics and one control group, and egg samples were analyzed for drug residues.
Limitations
The study focused only on Taihang chickens and may not be applicable to other breeds.
Participant Demographics
240 healthy Taihang chickens, aged 180 days.
Digital Object Identifier (DOI)
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