Selective cancer cell killing by α-tocopheryl succinate
2001
Selective cancer cell killing by vitamin E analogue
publication
Author Information
Author(s): Neuzil J, Weber T, Gellert N, Weber C
Primary Institution: Institute for Prevention of Cardiovascular Diseases, Ludwig Maximilians University
Hypothesis
Does α-tocopheryl succinate selectively kill cancer cells while being non-toxic to normal cells?
Conclusion
α-tocopheryl succinate selectively kills cancer cells without harming normal cells.
Supporting Evidence
- α-tocopheryl succinate selectively kills malignant or transformed cells.
- It is non-toxic to normal, primary, and non-transformed cells.
- This micronutrient shows potential for cancer therapy and prevention.
Takeaway
A special form of vitamin E can kill cancer cells but doesn't hurt healthy cells.
Digital Object Identifier (DOI)
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