A Comprehensive Review of Food Safety Culture in the Food Industry: Leadership, Organizational Commitment, and Multicultural Dynamics
2024
Food Safety Culture in the Food Industry
publication
Evidence: high
Author Information
Author(s): Pai Ashwini Sadashiv, Jaiswal Swarna, Jaiswal Amit K.
Primary Institution: Technological University Dublin-City Campus
Hypothesis
How do leadership, organizational commitment, and cultural diversity shape food safety culture in the food industry?
Conclusion
A strong food safety culture is essential for improving food safety outcomes and is influenced by leadership and organizational commitment.
Supporting Evidence
- Leadership style, especially transformational leadership, enhances employee engagement.
- High-risk sectors show stronger food safety culture due to regulatory pressure.
- Tailored approaches are necessary for improving food safety outcomes.
Takeaway
Food safety culture is like a team working together to keep food safe, and good leaders help everyone do their part.
Methodology
This is a comprehensive review analyzing existing literature on food safety culture.
Limitations
The review is based on existing literature and may not cover all recent developments in food safety culture.
Digital Object Identifier (DOI)
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