Malaria mosquito control using edible fish in western Kenya: preliminary findings of a controlled study
2007

Using Edible Fish to Control Malaria Mosquitoes in Kenya

publication Evidence: high

Author Information

Author(s): Howard Annabel FV, Zhou Guofa, Omlin Francois X

Primary Institution: International Centre of Insect Physiology and Ecology (icipe)

Hypothesis

Can the introduction of the larvivorous fish Oreochromis niloticus reduce malaria mosquito populations in abandoned fishponds?

Conclusion

The introduction of Oreochromis niloticus significantly reduced mosquito larval densities in treated ponds.

Supporting Evidence

  • After introducing the fish, mosquito densities dropped by over 94% in treated ponds.
  • The control pond saw an increase in mosquito numbers due to climatic factors.
  • The study provides the first field trial data on using Oreochromis niloticus for mosquito control.

Takeaway

This study shows that adding fish to ponds can help reduce the number of mosquito larvae, which can help fight malaria.

Methodology

The study involved introducing Oreochromis niloticus into abandoned fishponds and measuring the effect on mosquito larvae over six months.

Limitations

The study did not include a contemporary untreated control after the experiment in pond A.

Participant Demographics

The study was conducted in Kisii Central District, western Kenya, with a population density of over 1,000 people per km².

Statistical Information

P-Value

p < 0.0002

Statistical Significance

p < 0.0002

Digital Object Identifier (DOI)

10.1186/1471-2458-7-199

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