Associations Between Knowledge of Health Conditions and Sugar-Sweetened Beverage Intake Among US Adults, 2021
2024

Knowledge of Health Risks and Sugar-Sweetened Beverage Intake

Sample size: 4022 publication Evidence: moderate

Author Information

Author(s): Hunter Jessica R., Oza-Frank Reena, Park Sohyun, Sauer Ann Goding, Gunn Janelle P.

Primary Institution: Centers for Disease Control and Prevention (CDC)

Hypothesis

Is there a relationship between knowledge of health risks related to sugar-sweetened beverages and their intake among US adults?

Conclusion

Knowledge of health conditions related to sugar-sweetened beverages varied among adults but was not associated with high intake of these beverages.

Supporting Evidence

  • 30% of adults consumed sugar-sweetened beverages at least twice a day.
  • Knowledge of health risks related to SSB varied significantly by sociodemographics.
  • Most adults recognized weight gain, diabetes, and cavities as risks of SSB consumption.

Takeaway

This study looked at whether knowing about health problems from sugary drinks affects how much people drink them. It found that just knowing about the risks doesn't change how much sugary drinks people consume.

Methodology

Cross-sectional study using data from the 2021 SummerStyles survey with 4022 US adult participants.

Potential Biases

Potential recall bias and social desirability response bias due to self-reported data.

Limitations

The study is cross-sectional, so it cannot determine causation, and relies on self-reported data which may be subject to bias.

Participant Demographics

US adults aged 18 and older, with a diverse representation across age, sex, race/ethnicity, education level, and income.

Statistical Information

Statistical Significance

p<0.05

Digital Object Identifier (DOI)

10.3390/nu16244317

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