Framing international trade and chronic disease
2011

The Impact of Global Trade on Chronic Diseases

publication Evidence: moderate

Author Information

Author(s): Ronald Labonté, Katia S. Mohindra, Raphael Lencucha

Primary Institution: Institute of Population Health, University of Ottawa

Hypothesis

How does global trade influence the rise of chronic diseases in low and middle-income countries?

Conclusion

Global trade is linked to the rise of chronic diseases in low and middle-income countries, necessitating a coordinated approach between health and trade policies.

Supporting Evidence

  • Global trade has been linked to the rise of chronic diseases in many low and middle-income countries.
  • Unhealthy lifestyles and health-damaging products are spreading due to globalization.
  • Trade treaties can limit the ability of countries to regulate health-related products.

Takeaway

Trade can make unhealthy foods and products more available, which can lead to more people getting sick from chronic diseases like diabetes and heart disease.

Methodology

The authors developed a framework to connect global trade with chronic disease risk factors and applied it to unhealthy diets, alcohol, and tobacco.

Potential Biases

Potential bias may arise from focusing on specific regions and risk factors without comprehensive global data.

Limitations

The study primarily focuses on Latin America, sub-Saharan Africa, and Asia, which may limit the generalizability of the findings.

Participant Demographics

The study discusses low and middle-income countries but does not provide specific demographic data.

Digital Object Identifier (DOI)

10.1186/1744-8603-7-21

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