Microbial nar-GFP cell sensors reveal oxygen limitations in highly agitated and aerated laboratory-scale fermentors
2009

Microbial Sensors for Oxygen Limitations in Fermentors

Sample size: 3 publication Evidence: moderate

Author Information

Author(s): Jose R. Garcia, Hyung J. Cha, Govind Rao, Mark R. Marten, William E. Bentley

Primary Institution: University of Maryland

Hypothesis

Can a new cellular oxygen sensor reveal oxygen limitations in well-mixed laboratory-scale fermentors?

Conclusion

The pNar-GFPuv plasmid allows for effective bioreactor-wide oxygen sensing, indicating that even well-mixed fermentors can have oxygen limitations affecting cell behavior.

Supporting Evidence

  • Cells with one impeller showed higher GFP expression than those with four, indicating more oxygen deprivation.
  • Even when dissolved oxygen levels were above 80%, cells experienced oxygen limitations due to fluid segregation.
  • The GFP expression time is much longer than the mixing time, indicating an averaged effect of oxygen limitation.

Takeaway

Scientists created tiny sensors using bacteria to check if there’s enough oxygen in fermentation tanks, and found that even when it looks good, the bacteria can still be struggling for air.

Methodology

The study involved using a new oxygen-responsive plasmid in E. coli to measure oxygen levels during fermentations with different impeller configurations.

Limitations

The study did not manipulate oxygen levels to fully explore the dynamic range of the sensing cells.

Digital Object Identifier (DOI)

10.1186/1475-2859-8-6

Want to read the original?

Access the complete publication on the publisher's website

View Original Publication