The role of business in addressing the long-term implications of the current food crisis
2008
The Role of Business in Addressing the Food Crisis
Editorial
Author Information
Author(s): Derek Yach
Primary Institution: PepsiCo, Inc.
Conclusion
Businesses can significantly impact nutrition and food security if they collaborate effectively with governments and leverage their resources.
Supporting Evidence
- 1 billion people are overweight or obese, while another billion are hungry.
- 3.5 million women and children under 5 die each year due to undernutrition.
- Increased food prices are pushing 100 million people into poverty.
Takeaway
This article talks about how businesses can help solve the food crisis by working together and using their resources wisely.
Potential Biases
The author's affiliation with PepsiCo may introduce bias in favor of business solutions.
Limitations
The article does not provide specific data or empirical evidence to support its claims.
Digital Object Identifier (DOI)
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