Impact of a silver layer on the membrane of tap water filters on the microbiological quality of filtered water
2008

Impact of Silver Layer on Tap Water Filters

Sample size: 299 publication Evidence: moderate

Author Information

Author(s): Vonberg Ralf-Peter, Sohr Dorit, Bruderek Juliane, Gastmeier Petra

Primary Institution: Institute for Medical Microbiology and Hospital Epidemiology, Medical School Hannover, Germany

Hypothesis

Does a silver layer on tap water filters improve the microbiological quality of filtered water?

Conclusion

The use of this type of terminal water filter is an appropriate method to protect immunocompromised patients from water-borne pathogens such as Legionella.

Supporting Evidence

  • 29 of 60 unfiltered water samples contained Legionella.
  • All filtered samples from the new filter type remained Legionella-free except one.
  • No other pathogenic bacteria were detected in any filtered sample.
  • The total plate count increased over time for both filters, but the new filter had fewer samples with high counts after 7 days.

Takeaway

Using special water filters with silver can help keep water safe for sick people by stopping germs like Legionella from growing.

Methodology

A blinded study compared a modified water filter with a silver layer to an older model without it, analyzing water samples for Legionella and other bacteria over 4 weeks.

Potential Biases

Potential for bias due to the inability to blind all personnel involved in the study.

Limitations

The study could not rule out retrograde contamination and only assessed filter performance in the first week of use.

Participant Demographics

Patients in an intermediate care unit of a thoracic surgery department, specifically immunocompromised individuals.

Statistical Information

P-Value

0.033

Statistical Significance

p<0.05

Digital Object Identifier (DOI)

10.1186/1471-2334-8-133

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