Urinary C-Peptide of Insulin as a Non-Invasive Marker of Nutritional Status: Some Practicalities
2011

Urinary C-Peptide of Insulin as a Non-Invasive Marker of Nutritional Status

Sample size: 6 publication 10 minutes Evidence: moderate

Author Information

Author(s): Higham James P., Girard-Buttoz Cédric, Engelhardt Antje, Heistermann Michael

Primary Institution: German Primate Centre, Göttingen, Lower Saxony, Germany

Hypothesis

Can urinary C-peptide of insulin be used as a reliable non-invasive measure of nutritional status in free-ranging animals?

Conclusion

The study provides practical recommendations for fieldworkers on how to collect and process urine samples for accurate UCP measurement.

Supporting Evidence

  • UCP levels correlate with serum C-peptide levels in macaques and chimpanzees.
  • Contamination with faeces drastically reduces UCP levels.
  • Short-term storage on ice does not significantly affect UCP levels.
  • Lyophilization preserves UCP levels effectively over time.
  • Transporting frozen samples can lead to significant declines in UCP values.

Takeaway

This study shows how to collect and store urine samples from animals to measure their nutritional status without hurting them.

Methodology

The study involved collecting urine samples from captive macaques and testing the effects of contamination, storage, and processing methods on UCP measurements.

Potential Biases

Potential contamination of urine samples could lead to inaccurate UCP measurements.

Limitations

Sample sizes per experiment were not large, which may affect the generalizability of the results.

Participant Demographics

Male and female rhesus and long-tailed macaques housed at the German Primate Center.

Statistical Information

P-Value

0.031

Statistical Significance

p<0.05

Digital Object Identifier (DOI)

10.1371/journal.pone.0022398

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