Lead Poisoning in Poultry and the Protective Effects of Herbal Treatments
Author Information
Author(s): Kumar M., Ratan Reddy K. S., Reddy A., Gopala Reddy Rajasekhar A., Anjaneyulu Y., Reddy Dilip G.
Primary Institution: College of Veterinary Science, Rajendranagar, Hyderabad, Andhra Pradesh, India
Hypothesis
The study aims to evaluate the hepatotoxic effects of lead and the protective effects of certain anti-stress adaptogens in poultry.
Conclusion
The study found that lead causes liver damage in poultry, but certain herbal treatments can help reverse this damage.
Supporting Evidence
- Lead exposure significantly increased ALT levels in the liver of poultry.
- Herbal treatments showed a significant reversal of liver damage caused by lead.
- Histological examination revealed less severe liver lesions in treated groups compared to lead-only groups.
Takeaway
Lead is bad for chicken livers, but some herbal remedies can help fix the damage.
Methodology
The study involved 225 male broiler chicks divided into 15 groups to assess the effects of lead and various herbal treatments on liver enzymes and histology.
Participant Demographics
Day-old male broiler chicks (Vencobb strain)
Statistical Information
P-Value
p<0.05
Statistical Significance
p<0.05
Digital Object Identifier (DOI)
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