Effects of Altered Maternal Folic Acid, Vitamin B12 and Docosahexaenoic Acid on Placental Global DNA Methylation Patterns in Wistar Rats
2011

Effects of Maternal Folic Acid, Vitamin B12, and DHA on Placental DNA Methylation in Rats

Sample size: 60 publication 10 minutes Evidence: moderate

Author Information

Author(s): Asmita Kulkarni, Kamini Kale, Anvita Sable, Pratiksha Chavan-Gautam, Preeti Joshi, Sadhana Joshi

Primary Institution: Bharati Vidyapeeth University, Pune, India

Hypothesis

Omega 3 fatty acids play a key role in one carbon metabolism affecting global methylation levels.

Conclusion

Maternal vitamin B12 deficiency and excess folic acid supplementation reduce placental DHA and global DNA methylation levels, but DHA supplementation can restore these levels.

Supporting Evidence

  • Maternal folic acid supplementation without vitamin B12 lowers DHA levels.
  • Supplementation with omega-3 fatty acids increases placental DHA levels.
  • Global DNA methylation levels were reduced in vitamin B12 deficient groups.

Takeaway

This study shows that giving too much folic acid to pregnant rats without enough vitamin B12 can lower important nutrients in the placenta, but adding omega-3 can help fix that.

Methodology

Wistar rats were divided into dietary groups to assess the effects of folic acid and vitamin B12 on placental DNA methylation.

Limitations

The study was conducted in a rat model, which may not fully represent human physiology.

Participant Demographics

Wistar albino rats (60 females, 20 males)

Statistical Information

P-Value

p<0.05

Statistical Significance

p<0.05

Digital Object Identifier (DOI)

10.1371/journal.pone.0017706

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