Attenuation by all-trans-retinoic acid of sodium chloride-enhanced gastric carcinogenesis induced by N-methyl-N′-nitro-N-nitrosoguanidine in Wistar rats
1999

Effect of all-trans-retinoic acid on stomach cancer in rats

publication

Author Information

Author(s): Tatsuta M, Iishi H, Baba M, Hirasawa R, Yano H, Sakai N, Nakaizumi A

Primary Institution: Osaka Medical Center for Cancer and Cardiovascular Diseases

Hypothesis

Does all-trans-retinoic acid reduce gastric cancer induced by sodium chloride and a carcinogen in Wistar rats?

Conclusion

All-trans-retinoic acid significantly reduces the incidence of gastric cancers enhanced by sodium chloride in Wistar rats.

Supporting Evidence

  • Long-term administration of all-trans-retinoic acid significantly reduced the incidence of gastric cancers.
  • Sodium chloride significantly increased the incidence of gastric cancers compared to untreated controls.
  • All-trans-retinoic acid decreased the labelling index and TGF-α immunoreactivity of gastric cancers.

Takeaway

Giving rats a substance called all-trans-retinoic acid helps lower the chances of them getting stomach cancer when they also eat a lot of salt.

Methodology

Wistar rats were treated with a carcinogen and given sodium chloride and all-trans-retinoic acid to observe effects on gastric cancer development.

Participant Demographics

Wistar rats

Digital Object Identifier (DOI)

10.1038/sj.bjc.6690117

Want to read the original?

Access the complete publication on the publisher's website

View Original Publication