Human Milk Oligosaccharides and Infant Development
Author Information
Author(s): Keigo Sato, Yoshitaka Nakamura, Kazuhito Fujiyama, Kinuko Ohneda, Takahiro Nobukuni, Soichi Ogishima, Satoshi Mizuno, Seizo Koshiba, Shinichi Kuriyama, Shinji Jinno
Primary Institution: Meiji Co., Ltd.
Hypothesis
The study aims to evaluate the concentration profiles of eight human milk oligosaccharides (HMOs) in breast milk and their associations with infants’ neurodevelopmental outcomes.
Conclusion
The study found that certain HMOs in breast milk, particularly 2′-fucosyllactose, are positively associated with head growth and neurodevelopmental scores in infants.
Supporting Evidence
- Breast milk 2′-FL levels were positively associated with head growth.
- Neurodevelopmental scores were positively associated with 2′-FL levels.
- Method validation showed high precision and accuracy for HMO quantification.
- Significant differences in HMO levels were observed between secretors and low secretors.
- Exploratory analysis indicated positive associations between specific HMOs and neurodevelopmental outcomes.
Takeaway
This study shows that some sugars in breast milk can help babies grow and develop better.
Methodology
The study developed a quantification method for eight HMOs using LC-MS/MS and applied it to breast milk samples from the Tohoku Medical Megabank Project.
Potential Biases
Potential biases may arise from the non-uniform collection of breast milk samples and the lack of stratification based on maternal genotypes.
Limitations
The study's observational nature limits causal inferences, and the collection conditions for breast milk samples were not standardized.
Participant Demographics
The study included 150 mother-infant pairs from the Tohoku Medical Megabank Project, with a focus on secretor and low secretor mothers.
Statistical Information
P-Value
p<0.05
Confidence Interval
95% CI ranges provided for various associations.
Statistical Significance
p<0.05
Digital Object Identifier (DOI)
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