Lessons from a small country about the global obesity crisis
2006
Lessons from a Small Country About the Global Obesity Crisis
Editorial
Author Information
Author(s): Kelly D Brownell, Derek Yach
Primary Institution: Yale University
Hypothesis
Must development and obesity be close kin?
Conclusion
Development leads to increased obesity rates due to changes in food availability and physical activity.
Supporting Evidence
- Obesity rates are rising globally, especially in developing countries.
- High obesity rates in places like Kosrae highlight the impact of globalization on diets.
- Development leads to increased availability of processed, energy-dense foods.
- Preventive actions include supporting local farmers and regulating unhealthy food marketing.
Takeaway
As countries develop, they often eat more unhealthy foods and exercise less, which makes them gain weight.
Digital Object Identifier (DOI)
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